Yegrina, which is located on the 2nd floor, is an all day restaurant that has the highest dignity inside the hotel that possesses the roomy 220 seats and the private dining space. Regarding the lunch, the diverse individual's table d'hôte menu using the seasonal specialties of the various places nationwide has been introduced. And, regarding the dinner, as a live kitchen of the studio type in which the professional chefs prepare the dishes in the diverse live sections, over 60 kinds of the dishes, including the marinated barbecued ribs and the lobsters, can be experienced. In the 3 private dining spaces (Haerin, Garak, and Bongrae), the small meetings, the 1st birthday parties, the birthday feasts, etc. are possible. And they make the precious day of the customer even more meaningful.